The classic zucchini cookbook : 225 recipes for all kinds of squash
(Book)

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Author
Ralston, Nancy C.
Contributors
Jordan, Marynor.
Chesman, Andrea.
Published
North Adams, Mass. : Storey Books, [2002].
Edition
Third edition completely revised and updated.
Physical Desc
vii, 311 pages : illustrations ; 22 cm
Status
On Shelf
Ruby Sisson Library - NONFICTION
641.3563 RAL, N
1 available
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LocationCall NumberStatus
Ruby Sisson Library - NONFICTION641.3563 RAL, NOn Shelf
LocationCall NumberStatus
Berthoud Community Library District - NONFICTION641.6562 RALOn Shelf
Mancos Library District - NONFICTION641 RALOn Shelf

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Subjects

LC Subjects
Cookbooks.
Cooking (Zucchini)

More Details

Published
North Adams, Mass. : Storey Books, [2002].
Format
Book
Edition
Third edition completely revised and updated.
Language
English
UPC
037038174533

Notes

General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Ralston, N. C., Jordan, M., & Chesman, A. (2002). The classic zucchini cookbook: 225 recipes for all kinds of squash (Third edition completely revised and updated.). Storey Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Ralston, Nancy C, Marynor. Jordan and Andrea. Chesman. 2002. The Classic Zucchini Cookbook: 225 Recipes for All Kinds of Squash. Storey Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Ralston, Nancy C, Marynor. Jordan and Andrea. Chesman. The Classic Zucchini Cookbook: 225 Recipes for All Kinds of Squash Storey Books, 2002.

MLA Citation, 9th Edition (style guide)

Ralston, Nancy C., Marynor Jordan, and Andrea Chesman. The Classic Zucchini Cookbook: 225 Recipes for All Kinds of Squash Third edition completely revised and updated., Storey Books, 2002.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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