Cooking class : 57 fun recipes kids will love to make (and eat!)
(Book)

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Average Rating
Published
North Adams, MA : Storey Publishing, 2015., , 2015.
Physical Desc
143 pages : illustrations (chiefly color) ; 24 cm.
Status
Ruby Sisson Library - JUVENILE NONFICTION
J 641.5 COO, D
1 available

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Copies

LocationCall NumberNoteStatus
Ruby Sisson Library - JUVENILE NONFICTIONJ 641.5 COO, DWater damage noted 1/10/22.On Shelf
LocationCall NumberNoteStatus
Canon City Public Library - JUVENILE NONFICTIONJ 641.5 COOOn Shelf
Hugo Public Library (C842) - JUVENILE NONFICTIONJ 641.5 COOOn Shelf
Lyons Library - JUVENILE NONFICTIONJNF Cooking COOOn Shelf
South Routt Library District - Oak Creek - JUVENILE NONFICTION641.512 COOOn Shelf

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More Details

Published
North Adams, MA : Storey Publishing, 2015., , 2015.
Format
Book
Language
English

Notes

General Note
Includes index.
Description
Explains basic cooking techniques in kid-friendly language and offers recipes using fresh, healthy ingredients and featuring imaginative presentations, including granola bars, popcorn balls, spring rolls, quesadillas, sliders, and apple crisp.

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Citations

APA Citation, 7th Edition (style guide)

Cook, D. F. (2015). Cooking class: 57 fun recipes kids will love to make (and eat!) . Storey Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Cook, Deanna F., 1965-. 2015. Cooking Class: 57 Fun Recipes Kids Will Love to Make (and Eat!). Storey Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Cook, Deanna F., 1965-. Cooking Class: 57 Fun Recipes Kids Will Love to Make (and Eat!) Storey Publishing, 2015.

MLA Citation, 9th Edition (style guide)

Cook, Deanna F. Cooking Class: 57 Fun Recipes Kids Will Love to Make (and Eat!) Storey Publishing, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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