This expanded version of the traditional rhyme presents the further misadventures of Humpty Dumpty after his original tumble off the wall. Includes music on the last page.

This expanded version of the traditional rhyme shows what happened after the cow jumped over the moon. Includes music on the last page.

"In Kathleen Eagle's new novel, we see just what happens to Camille, her family, and her friends when her beautiful and young daughter, Jordan, speaks those unforgettable words. After all, weddings are a time of unbelievable joy, a few tender tears -- and sometimes one huge headache. So Camille ignores the thought that her baby is simply too young to take such a big step and throws herself into action..."--Jacket.

Written with the most exotic wild game and fish in mind, this unusual collection features delicious, original recipes designed to please any meat lover's palate, including: Deer, wild boar, buffalo, and bear, Pheasant, quail, and partridge, Saltwater and freshwater catch, Rubs, relishes, and marinades, Trimmings and desserts. Expert author Karen Eagle also reveals the secrets of cooking wild game, from the various techniques for preparing it (such...

A simple retelling of the fateful days in 79 A.D. when Mt. Vesuvius erupted and the people in the ancient town of Pompeii perished.

Finally achieving career success, Thomas Brown Wolf is unable to forget his brother in the criminal underworld and begins a relationship with art dealer Cassandra Findley, which is overshadowed by a series of thefts.

A romance in Wyoming between a city girl who has returned to the family ranch and a well-spoken cowboy. It plays out as the ranch owner, Sally Weslin, fends off corporate developers who want to buy the land. By the author of Fire and Rain.

Reporter Heather Reardon gets more than she had bargained for when she searches for Kole Kills Crow, an advocate for Native American rights who has gone into exile after a brush with the law.

"A literary tour de force, First, Catch is food writing at its best: a cookbook without recipes, an invitation to journey through the digressive mind of a chef at work, and a hymn to a singular nine-dish festive spring lunch. London chef Thom Eagle is an enthusiastic explorer of the world of ingredients and a thoughtful commentator on the ways immigration, technology, and fashion have changed the way we eat. He has the sharp eye of a food scientist,...

The story of the life and times of the super successful American soft-rock band, Eagles. Four hours of never before seen material from the past 40 years.